Les Primeurs au Château Valandraud / Saint-Émilion
By invitation from Jean-Luc Thunevin, and
with great delight,
Eric de Saint Victor will have the honour of
presenting the 2014 vintage of Château de Pibarnon
At Château Valandraud in Saint-Émilionfrom 30th March to 4th
April.
http://www.thunevin.com/146/chateau-valandraud.html
We are pleased to take part,
for the 4th year running, in
The Rencontres Vinicoles in CannesTUESDAY 31ST MARCH 2015 10AM TO 7PM
PALM BEACH
Meetings organised by Sophie Morgaut-Lejeune
(Founder of Agence Force 4) & Ali Hedayat (President of the Association of
Sommeliers of Nice Côte d'Azur Provence)Eric de Saint Victorwill have the honour of hosting the Exceptional Master Class 1 at 5pm
After more than 6 months of aging and
preparation, we have just started to bottle the 2014 White!
Soon it will be available and ready to delight your palates, to adorn
your tables and to mesmerise you...
Unlike the "Primeur" wines, it is
after more than 6 months of maturation and preparation that we have just
started to bottle the 2014 Rosé!
Soon it will be available and ready to delight your palates, to adorn your
tables and to mesmerise you...
Carrousel du Louvre / Stand 312
The Château de Pibarnon was once again
present, as every year, at the Carrousel du Louvre, on 28th and 29th
November at the Grand Tasting Paris, organised by Michel Bettane and Thierry
Desseauve.
Located on the Mezzanine, nicknamed
"Paradise", we offered a preview tasting of our young vintages, 2011
Red and 2012 Red, 2013 Rosé and White, but the highlight was the opening of our
Jeroboams from 2000 and 2003!!!
Visitors present were thrilled and
delighted at the tasting and at the range of Red Château de Pibarnon offered
(2012, 2011, 2010,.., 2001 and 2000)!!!
The harvest of the 2014 vintage started at Pibarnon.
The sun is shining and the first grapes have arrived to the press in perfect
condition.
The vats are gradually filled with the precious
White nectar to start with, and then the Rosé.
Then, it will be the Mourvèdre de
Pibarnon's turn, the famous Red which always takes a little longer to reach
full maturity on the top of the hill.
You have to be patient with King Mourvèdre!
Unlike the "Primeur" wines, it is
after more than 6 months of maturation and preparation that we have just
started to bottle the 2013 Rosé and White!
Both are now available and
ready to delight your palates, to adorn your tables and to mesmerise you...
Find us at our stand in Hall B1 - E62 and
discover a preview of our latest vintages, Rosé and 2013 White, 2011 Red... and
some older ones too, just for fun... For more information, visit: www.vinisud.com
Happy New Year!!
On behalf of all of the team at Château de Pibarnon,
we would like to wish you a joyous festive period at this time. Our Best Wishes for 2014!
Carrousel du Louvre / Stand 312Château de Pibarnon was once again present,
like every year, at the Carrousel du Louvre, on 6th and 7th
December at the Grand Tasting Paris, organised by Michel Bettane and Thierry
Desseauve.Located on the Mezzanine, nicknamed "Paradise",
we offered a preview tasting of our young vintages, 2011 Red and 2012 Red, 2013
Rosé, but the highlight was the opening of our Jeroboams from 2000 and 1998!!!Visitors present were thrilled and
delighted at the tasting and at the range of Red Château de Pibarnon offered (2012,
2011, 2010, 2009, 2008,.., 2001 and 1998)!!!
Here we are !!!The last grapes have been harvested... At
least, one might say! Unusual conditions this year have forced us to harvest
over a long period...Since 5th September (for our
white varieties), until 15th October for the last Mourvèdres ...Some may say that 2013 has been a
complicated year, others may say it has been special, either way it has
certainly been a difficult one, but beautiful overall! Late maturities, periods of humidity and rain
in September meant we had to weigh up the lack of maturity against the risk of
rot...There is an old saying in Pibarnon, we only
harvest when the grapes are ripe...So, we eliminate the risk of rot by
removing the superfluous leaves by hand from around the bunch as these retain
moisture, and therefore leave the fruit exposed to the air and sunshine so that
it dries properly and matures... The gamble paid off, no hail came, the sun took
over from the rain and the grapes ripened healthily so they were picked at
their optimum.
2013 will, therefore, once again produce a beautiful, a very beautiful
vintage for Pibarnon!
This year, we took a little trip around the world during the grape harvest... The team was made up of many different nationalities, sometimes from countries in great difficulty. An Iranian, two Syrians, a Chechen, two Afghans, a Romanian, a Nigerian, a Scotsman, and of course some French people, including my two daughters, Pauline and […]